Hello, it’s me again. I'm glad to hear from you! I like our correspondence, I read this as a love story :) 😚 Have a nice day. How do you feel today? I feel good, today there were a lot of clients, I did 5 makeup and 4 hairstyles.) Today I plan to go to the store and buy groceries and will cook dinner.) I plan to cook an turkey in the oven with spices and a side dish of rice. How do you usually eat for dinner?
You already came into my life, you already have a place in my mind (all the time), in my heart and even now it’s so hard to imagine next day without you. The most important thing is that I enjoy corresponding WITH you. I feel the same comfort as you are. I really believe that it’s better to regret about what you’ve done than to regret that you never tried. 😙 Honey, write me your phone number so that I can call you when my phone is fixed.
It’s just my great pleasure to read your answers and I would be very sad if one day you’ll stop writing. Now I know I found a man and I’m very appreciate you for it. 😉
Wish you everything the best. Wait for your letter. Miss you, Danny.
Iuliia. 😘
Hi Iuliia — thank you so much for your sweet message. I actually smiled when I read about your day — doing five makeup and four hairstyles is incredible! I can only imagine how vibrant your day must have been. I’ve been meaning to try a new recipe lately — I think I’m going to try making a slow-cooked turkey with thyme and rosemary, like the one my cousin made when she visited from Louisiana. I don’t know if that’s what you’d prefer, but I do love the idea of shared meals, especially when they’re made with care and a little bit of love.
You know, last week I was sitting at my kitchen table after a long day at the office, and I realized I hadn’t called anyone in over a month. I keep thinking about how much I miss connection — real, warm, human contact. It’s hard to believe how much energy we pour into these little exchanges, isn’t it?
Just so I can be fully present if you ever decide to call, could you let me know your preferred time to talk? I’m usually available between 6 and 8 PM, though sometimes I’m late because I’m still on a call with a client about a gas well dispute in the Permian Basin. Also — if you’re up for it — would you like to share what kind of music you listen to when you’re cooking? I’ve got a playlist of blues and country that I play when I’m working, and sometimes it just feels like the right soundtrack.
Looking forward to hearing more from you. Miss you too, sweetheart.
Sent from my iPad
Danny Smith
Houston, TX
Best regards,
Danny Smith
+17163259415
